MAXIMUS is about complexity, balance, elegance, character. This classic Bordeaux/Meritage style wine has intense aromas of black currant, black pepper, strawberry jam, vanilla, cocoa and tobacco. This full bodied wine finishes with a nice oaky balance, with a long lingering silky finish with soft and subtle tannins. Blend: Cabernet Sauvignon 53% Merlot 44% Petit Verdot 2% Cabernet Franc 1% Pairs well with, grilled lamb, beef tenderloin wrapped in bacon, Portobello mushroom stew, grilled steaks, bison or elk and premium dark chocolate.
BEST OF CLASS WINNER OKANAGAN WINE FESTIVAL
DOUBLE GOLD MEDAL WINNER SAN FRANCISO INTERNATIONAL WINE FESTIVAL