Church & State Chardonnay Coyote Bowl
Golden in colour, the wine starts off with notes of lemon zest, golden delicious apple, nashi pear, oatmeal, vanilla bean custard, and a slate-like minerality.
On the palate, the wine is elegant, stylish, and balanced. The intense flavours are framed in a full, rich, yet refined texture held together with vibrant acidity. It is a classic expression of Okanagan Chardonnay, which confidently straddles old world complexity and new world texture and personality
Recommended food pairings: Pair this wine with adventurous dishes, like Pad Thai or Curries - anything with bold flavours that can contrast against the rich softness of the Chard, something to make those butterscotch and caramel notes on the finish sing! Also your traditional creams, white meats and fish, or a fresh salad with a light, acidic dressing.