Initial investigation into this Merlot, Cabernet Sauvignon, and Cabernet Franc blend show enticing aromas of ripe red cherries, cedar, and sweet spices. Subsequent random sampling reveals a rich, full-bodied wine with juicy blackberry flavours and a subtle vanilla taste. The persistent finish suggests another glass should be poured. For research, of course.
FOOD PAIRING SUGGESTIONS Smoky, campfire-grilled salmon steaks after a long day spent on the lake; BBQ bison burgers with the neighbours over the last day of summer.