Chardonnay’s slow and cool fermentation with extended sur lie development, contributes to its complexity and creamy texture. Distinctive nuances pear and pineapple show on the palate.

A great social and food wine. Ideal with salads and seafood though it will also pair well with today's lighter foods.

AWARDS
Double Gold, Best of Class - Indy International Wine Competition
Gold - Northwest Wine Summit
Silver - 6th Annual Cascadia Wine Competition
Silver - Los Angeles International Wine Competition