Gray Monk Rotberger Rose
Gray Monk’s own vineyard provided the grapes for the Rotberger. Mash from the grapes underwent a 9-day fermentation in stainless steel tanks with two days on the skins for colour. To maximize the fruit flavours strict temperature control was employed during the fermentation process.
This wine dances in the glass with its dark rose petal hue. The penetrating aroma shows spice, raspberry and currant notes, leading to flavours of spiced cherries and cranberries with linger on the long, lively finish. The ample flavours and full, firm texture herald a wine that is proud to be a true rosé. Serve chilled during al fresco luncheons and picnics with a wide selection of foods including pasta, turkey and pork.