A rich, full-bodied red showing a complex combination of red and black fruits with hints of vanilla and spice. Well-structured with ripe tannin, this wine is drinking beautifully now but will continue to improve for 5 to 10 years.
Cabernet Franc (38%), Merlot (32%), Malbec (19%), Cabernet Sauvignon (11%)
Recommended food pairings: Barbequed meats, hearty stews, casseroles and rich cheeses
Awards:
- Gold, Cascadia Wine Competition, 2017
- Gold, All Canadian Wine Championships, 2015
- Silver, Okanagan Life Magazine Best of BC, 2016